Garlic Butter Steak Bites with Jumbo Shrimp

Introduction

Craving a restaurant-worthy surf-and-turf dinner that’s quick and easy to make at home? Garlic Butter Steak Bites with Jumbo Shrimp is the perfect recipe. With juicy steak bites and succulent shrimp, all coated in a luscious garlic butter sauce, this dish delivers bold flavors in just 25 minutes.

Whether it’s a weeknight treat or a special occasion, this recipe brings steakhouse-quality dining to your table.

Why You’ll Love This Recipe

• Quick and Easy: A complete surf-and-turf meal ready in under 30 minutes.
• Bold, Savory Flavors: The garlic butter sauce perfectly complements both the steak and shrimp.
• Versatile: Serve with rice, mashed potatoes, or veggies for a complete meal.
• A Crowd-Pleaser: Combines two favorites—steak and shrimp—for an irresistible dish.

Ingredients You’ll Need

For the Steak Bites:

• 1 lb sirloin or ribeye steak, cut into bite-sized pieces
• Salt and black pepper, to taste
• 1 tbsp olive oil
• 2 tbsp butter
• 2 cloves garlic, minced

For the Shrimp:

• 1/2 lb jumbo shrimp, peeled and deveined
• 1 tbsp olive oil
• 1 tbsp butter
• 1 clove garlic, minced
• 1/4 tsp paprika
• Salt and black pepper, to taste

Garnish:

• Fresh parsley, chopped
• Lemon wedges

Step-by-Step Instructions

1. Cook the Steak Bites

1. Season the steak bites generously with salt and black pepper.
2. Heat olive oil in a large skillet over medium-high heat.
3. Add steak bites and sear for 2-3 minutes per side, until browned.
4. Remove the steak bites from the skillet and set aside.

2. Make the Garlic Butter for Steak

1. In the same skillet, reduce heat to medium and melt 2 tbsp butter.
2. Add minced garlic and cook for 1 minute, stirring constantly to prevent burning.
3. Return the steak bites to the skillet and toss them in the garlic butter sauce.
4. Remove from the skillet and keep warm.

3. Cook the Shrimp

1. In a clean skillet, heat olive oil over medium-high heat.
2. Add the shrimp and season with salt, black pepper, and paprika.
3. Cook the shrimp for 1-2 minutes per side, or until pink and opaque.
4. Add 1 tbsp butter and minced garlic, tossing the shrimp in the butter for added flavor.

4. Serve and Enjoy

1. Plate the garlic butter steak bites alongside the jumbo shrimp.
2. Garnish with fresh parsley and serve with lemon wedges for a bright, zesty finish.

More Delicious Recipes to Explore

If you love surf-and-turf, check out these other hearty and comforting dishes:

• Ribeye Steak with Caramelized Onions and Mashed Potatoes
• Savory Ground Beef with Spicy Gravy on Fluffy Mashed Potatoes
• Pot Roast with Creamy Mashed Potatoes – A Comfort Food Classic

For even more recipe ideas, follow us on Pinterest: Bonheur Recipes.

Notes and Serving Suggestions

• Pairing Suggestions: Serve with rice, mashed potatoes, roasted vegetables, or a simple side salad.
• Adjust the Garlic Butter: Add more garlic or butter if you prefer a richer sauce.
• Leftovers: Store leftovers in an airtight container and reheat in a skillet over low heat to preserve the flavors.

Nutritional Information (Per Serving):

• Calories: ~450
• Sugar: 0g
• Sodium: ~750mg
• Fat: ~32g
• Saturated Fat: ~15g
• Unsaturated Fat: ~14g
• Trans Fat: 0g
• Carbohydrates: ~2g
• Fiber: 0g
• Protein: ~40g
• Cholesterol: ~220mg

Conclusion

Garlic Butter Steak Bites with Jumbo Shrimp is the ultimate surf-and-turf dinner. With its tender steak, succulent shrimp, and rich garlic butter sauce, this dish is sure to impress. Whether you’re preparing a quick family dinner or celebrating a special occasion, this recipe will be a hit.

Save it now and bring steakhouse-quality dining to your kitchen tonight!

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